Traditional removable-bottom rectangular tart pan mold made of tin-plated steel for perfectly browned finishes. Great for tarts & quiches when product cannot be inverted to be released. Fluted edge creates a thicker border for additional support of heavier fillings. Top dimensions 13-3/4 inch by 4-1/4 inch, bottom dimensions 13-3/8 inch x 4 inch, height 1 inch. Made in France.
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